A Box-behnken Design for Characterizing Chinese Truffles (Tuber indicum) Aroma by HS-SPME-GC-MS
نویسندگان
چکیده
منابع مشابه
Method development by GC-ECD and HS-SPME-GC-MS for beer volatile analysis.
Two methods for the extraction, identification and quantification of the highest occurrence and lowest perception threshold off-flavours in fifteen different samples of Brazilian Pilsner beers were developed. For this purpose, headspace solid phase microextraction in combination with a gas chromatography coupled to a mass spectrometric detection (HS-SPME-GC-MS) as well as headspace extraction i...
متن کاملVolatiles of Lysimachia paridiformis Var. Stenophylla, Lysimachia fortumei and Lysimachia chikungensis by HS-SPME-GC-MS.
BACKGROUND Lysimachia paridiformis Var. Stenophylla mainly contain flavonoid constituents. Flavonoids and benzoquinones are the main compounds in L. fortumei Maxim. The objective of this paper was to study the volatile compounds of leaves in L. paridiformis Var. Stenophylla, L. fortumei and L. chikungensis for the first time. MATERIALS AND METHODS Volatiles were extracted by the manual solid ...
متن کاملAnalysis of Five Earthy-Musty Odorants in Environmental Water by HS-SPME/GC-MS
The pressing issue of earthy and musty odor compounds in natural waters, which can affect the organoleptic properties of drinking water, makes it a public health concern. A simple and sensitive method for simultaneous analysis of five odorants in environmental water was developed by headspace solid-phase microextraction (HS-SPME) coupled to chromatography-mass spectrometry (GC-MS), including ge...
متن کاملDetermination of Sesquiterpenes in Wines by HS-SPME Coupled with GC-MS
The sesquiterpene compounds present in red wines were characterized and quantified by Headspace Solid-Phase Microextraction in combination with Gas Chromatography–Mass Spectrometry (HS-SPME-GC-MS). Sixteen sesquiterpenes were identified, mainly hydrocarbons but also derived oxygenated compounds. Sesquiterpenes were acyclic, monocyclic, byciclic and tryciclic. Sesquiterpenes were detected in SIM...
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ژورنال
عنوان ژورنال: Journal of Food Research
سال: 2012
ISSN: 1927-0895,1927-0887
DOI: 10.5539/jfr.v1n3p219